The tea soothes abdominal pain and stimulates digestion. It is recommended for functional digestive disorders.
Composition: mint leaves.
Method of preparation: 200 ml of boiling water is poured over a spoon of infusion, covered and left for 10-15 minutes. Recommended quantity is 1-2 cups per day.
To be stored in a clean, well ventilated area at a maximum relative humidity of 70%.